Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

Genetically Engineered Foods

By Armando Mills

£165.00

Food Science and Quality Control

By Walter Lara

£165.00

Microbiology of Dairy

By Tong Zhao

£170.00

Food and Dairy Microbiology

By Gabby Mathews

£155.00

Process of Fruits and Vegetables: Study of Technology

By A. lahrichi

£160.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00

Food Biotechnology

By Mason Sutton & Skylar Barr

£155.00