Food Microbiology

By Addison Solis

£155.00

Technology of Fruits and Vegetable Processing

By Kai Peters & Caleb Ramirez

£165.00

Study of Food Science and Nutrition

By Benjamin kore

£155.00

Safe Foods Microbiology

By C. Zhou

£155.00

An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00

Microbiology of Dairy

By Tong Zhao

£170.00