Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

Bioprocesses in Food Industry

By Ray Underwood

£155.00

Food Processing: Techniques of Extraction

By Wenzhe sun

£160.00

Study of Food Microbiology and Processing

By Michael Greger

£160.00

An Understanding of Food Science and Quality Control

By Jiao tian

£170.00

Biotechnology and Food Production

By Westin Carrillo

£165.00

Study of Food Science and Nutrition

By Benjamin kore

£155.00

Food and Dairy Microbiology

By Gabby Mathews

£155.00