Study of Food Microbiology and Processing

By Michael Greger

£160.00

Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00

Food Hygiene and Toxicology

By Jaden Richardson

£155.00

Technology of Fruits and Vegetable Processing

By Kai Peters & Caleb Ramirez

£165.00

Genetically Engineered Foods

By Armando Mills

£165.00

Biotechnology of Food

By Nasir choobkar

£160.00