Food Science and Biotechnology

By Hayden Wells

£165.00

Food Industry Bioprocessing

By Huili Jing

£170.00

Extraction Techniques for Food Processing

By Caleb Ramirez & Kai Peters

£155.00

Food Hygiene and Toxicology

By Jaden Richardson

£155.00

Microbiology of Products of Dairy and Food

By Tina Ding

£165.00

Study of Genetically Engineered Foods

By Jiaghua Cheng

£165.00

Microbiology of Dairy

By Tong Zhao

£170.00

Microbiology of Food and Dairy

By Chuyan Wang

£155.00